Login / Register

Enter Your Address

WHEN Select Time
ADDRESS Please enter your address
Thai Basil

Thai Basil

 
Information
Thai Basil

Thai Basil

14511 Lee Jackson Memorial Hwy. , Chantilly , VA 20151
 

*WARNING: consuming raw and undercooked meat and/or seafood may increase your risk of food borne illness. Menu prices may reflect the addition of our service fee. While placing an order, please inform us if a person in your party has a food allergy.

Ordering Hours
Sunday11:00 AM - 8:45 PM
Monday11:00 AM - 8:45 PM
Tuesday11:00 AM - 8:45 PM
Wednesday11:00 AM - 8:45 PM
Thursday11:00 AM - 8:45 PM
Friday11:00 AM - 9:30 PM
Saturday11:00 AM - 9:30 PM

Most Popular  

Pad Thai (Nong’s Signature Dish!!!)
(Dinner Only)
Beef, chicken, or pork with rice noodles, egg, seasoned with palm sugar and special tamarind sauce.
$14.95
Po Piah Todd (Vegetarian)
Crispy spring rolls with a sweet-hot dip.
$7.45
Pad Khii Mao (Drunken noodles)
(Dinner Only)
Beef chicken, or pork with wide noodles seasoned with chilies and Thai basil.
$16.25
Sweet Rice with Mango
$6.65
Pad See Ew
(Dinner Only)
Wide rice noodles stir-fried with broccoli and egg, choice of pork, beef or chicken.
$14.95

Appetizer  

Khanom Jeeb
Steamed dumpling filled with lean ground chicken, shrimp and water chestnuts. Served with soy-ginger dip.
$7.45
Kra Tong Thong
Old-Fashioned crispy pastry cups filled with minced chicken and vegetables.
$7.45
Khao Tang Na Tang
Crispy rice with ground pork and chopped shrimp and peanut dip.
$7.45
Po Piah Todd (Vegetarian)
Crispy spring rolls with a sweet-hot dip.
$7.45
Chicken Sate
Marinated grilled chicken with spicy peanut sauce.
$8.75
Royal Tofu (vegetarian)
Crispy bean curd cubes with sweet and spicy sauce.
$7.45
Splendid Wings
Battered and deep fried chicken wings stuffed with crabmeat, chicken, noodles with sweet-hot dip.
$9.95
Goi Cuon
Soft Vietnamese spring rolls filled with chicken, shrimp, Asian herbs and noodles.
$7.45
Curry Puff (Vegetarian)
Mouthwatering puff pastry morsels filled with potatoes, carrots and peas.
$8.75
Tod Man Pla, Goong
Deep fried fish or shrimp cake seasoned with red curry and kaffir lime. Served with cucumber salad.
$9.95
Goong Hom Pha
Shrimp stuffed with vegetables and wrapped with crispy spring rolls. Served with sweet-spicy sauce.
$9.95
Siamese Wrap
Old-Fashioned Thai appetizer with shrimp, toasted coconut, peanut, lime and ginger with chef’s secret sauce.
$9.95

Soups  

Tom Yum Goong
Shrimp, tomatoes and fresh mushrooms in a spicy broth seasoned with lemon grass and Kaffir lime leaves.
$6.25
Tom Yum Gai
Tender chicken breast, tomatoes and fresh mushrooms cooked in a spicy broth seasoned with lemon grass and Kaffir lime leaves.
$6.25
Tom Kha Gai
Tender chicken breast, tomatoes and fresh mushrooms cooked in a spicy broth seasoned with lemon grass and Kaffir lime leaves.
$6.25
Tom Kha Hed Nang Rom (Vegetarian)
Oyster mushrooms in coconut milk seasoned with lemon grass, Thai ginger, lime juice and cilantro.
$6.25
Thai Vegetable Soup (Vegetarian)
Napa cabbage, bean curd, shiitake mushrooms and cellophane noodles in clear broth.
$6.25

Salads  

Yum Nua
Grilled beef salad on a bed of lettuce with cucumbers, tomatoes and chili-lime dressing and toasted rice powder.
$9.95
Yum Wun Sen
Cellophane noodles tossed with chicken, carrot, green onion, and cilantro with chili-lime dressing .
$9.95
Yum Nam Sod
Steamed minced chicken seasoned with chili-lime juice, tossed with peanuts and fresh ginger.
$9.95
Som Tum
Crispy shredded green papaya with chili-lime dressing.
$9.95
Laab Mu, Gai, or Nua
Minced pork, chicken or beef seasoned with toasted rice powder, fish sauce, lime juice, and ground chilies.
$9.95

On the Light Side (Lunch)  

Ga Xao Phai
(Lunch Only)
Shredded chicken salad with cabbage, mint, and carrots dressed with lime-chili dressing and peanuts.
$11.25
Pra Ram Long Song
(Lunch Only)
“Prince in the Jungle” Salad of chicken and spinach served with a peanut sauce.
$11.25
Bun Ga
(Lunch Only)
Lemon grass chicken and Thai herbs over rice noodles with lime-garlic-chili sauce and peanuts.
$11.25

On the Light Side (Dinner)  

Ga Xao Phai
(Dinner Only)
Shredded chicken salad with cabbage, mint, and carrots dressed with lime-chili dressing and peanuts.
$14.95
Pra Ram Long Song
(Dinner Only)
“Prince in the Jungle” Salad of chicken and spinach served with a peanut sauce.
$14.95
Bun Ga
(Dinner Only)
Lemon grass chicken and Thai herbs over rice noodles with lime-garlic-chili sauce and peanuts.
$14.95

Noodles (Lunch)  

Kuay Tiew Gai
(Lunch Only)
Rice noodles with chicken, broccoli, bean sprouts, green onion, and cilantro in light broth.
$9.95
Kuay Tiew Mu, Gai Tom Yum
(Lunch Only)
Rice noodles with pork or chicken and bean sprouts in spicy broth.
$9.95
Pad Thai (Nong’s Signature Dish!!!)
(Lunch Only)
Beef, chicken, or pork with rice noodles, egg, seasoned with palm sugar and special tamarind sauce.
$11.25
Pad Khii Mao (Drunken noodles)
(Lunch Only)
Beef chicken, or pork with wide noodles seasoned with chilies and Thai basil.
$12.45
Pad Raad Na
(Lunch Only)
Pork, beef or chicken and broccoli with wide rice noodles in light sauce.
$11.25
Pad See Ew
(Lunch Only)
Wide rice noodles stir-fried with broccoli and egg, choice of pork, beef or chicken.
$11.25
Pad Wun Sen
(Lunch Only)
Cellophane noodles stir-fried with egg and mixed vegetables.
$11.25

Noodles (Dinner)  

Kuay Tiew Gai
(Dinner Only)
Rice noodles with chicken, broccoli, bean sprouts, green onion, and cilantro in light broth.
$13.75
Kuay Tiew Mu, Gai Tom Yum
(Dinner Only)
Rice noodles with pork or chicken and bean sprouts in spicy broth.
$13.75
Pad Thai (Nong’s Signature Dish!!!)
(Dinner Only)
Beef, chicken, or pork with rice noodles, egg, seasoned with palm sugar and special tamarind sauce.
$14.95
Pad Khii Mao (Drunken noodles)
(Dinner Only)
Beef chicken, or pork with wide noodles seasoned with chilies and Thai basil.
$16.25
Pad Raad Na
(Dinner Only)
Pork, beef or chicken and broccoli with wide rice noodles in light sauce.
$14.95
Pad See Ew
(Dinner Only)
Wide rice noodles stir-fried with broccoli and egg, choice of pork, beef or chicken.
$14.95
Pad Wun Sen
(Dinner Only)
Cellophane noodles stir-fried with egg and mixed vegetables.
$14.95

Rice (Lunch)  

Khao Pad Gai, Mu or Nua
(Lunch Only)
Beef, chicken or pork fried rice with onion, and egg seasoned with Thai soy sauce.
$11.25
Khao Pad Sapparot
(Lunch Only)
Fried rice with ham, fresh pineapple, egg and raisins.
$12.45
Khao Pad Sam See
(Lunch Only)
Fried rice tossed with ham, corn, peas, carrot, and egg (Or vegetarian).
$11.25
Khao Pad Horapa
(Lunch Only)
Old-Fashioned Thai fried rice with chicken, onion, Thai basil, crisp shallots, and egg.
$11.25

Rice (Dinner)  

Khao Pad Gai, Mu or Nua
(Dinner Only)
Beef, chicken or pork fried rice with onion, and egg seasoned with Thai soy sauce.
$14.95
Khao Pad Sapparot
(Dinner Only)
Fried rice with ham, fresh pineapple, egg and raisins.
$16.25
Khao Pad Sam See
(Dinner Only)
Fried rice tossed with ham, corn, peas, carrot, and egg (Or vegetarian).
$14.95
Khao Pad Horapa
(Dinner Only)
Old-Fashioned Thai fried rice with chicken, onion, Thai basil, crisp shallots, and egg.
$14.95

Entrees (Lunch)  

Pad Kra Praw
(Lunch Only)
Beef, chicken, or pork, stir-fried with onions, string beans and mushroom with Thai basil and chilies.
$9.95
Pad Khing
(Lunch Only)
Beef, chicken or pork stir-fried with shredded ginger, scallions, carrots, onions and mushrooms.
$11.25
Pad Goong Kap Buab
(Lunch Only)
Shrimp, zucchini, eggs and scallions stir-fried in a light sauce.
$12.45
Pad Goong Kap Naw Mai Farang
(Lunch Only)
Shrimp stir-fried with fresh asparagus in light sauce.
$12.45
Goong-Gai Himapaan
(Lunch Only)
Shrimp, chicken and cashews tossed with mild chili sauce.
$13.75
Deep Talay
(Lunch Only)
Shrimp, scallops, calamari and mussel stir-fried with bamboo shoots, string beans with delicious red curry sauce. (Without coconut milk) .
$18.75
Goong Ob Wun Sen
(Lunch Only)
Cellophane noodles and shrimp seasoned with Thai pesto, ginger, napa cabbage, and peppercorns steamed in a claypot.
$17.45

Entrees (Dinner)  

Pad Kra Praw
(Dinner Only)
Beef, chicken, or pork, stir-fried with onions, string beans and mushroom with Thai basil and chilies.
$13.75
Pad Khing
Beef, chicken or pork stir-fried with shredded ginger, scallions, carrots, onions and mushrooms.
$14.95
Pad Goong Kap Buab
Shrimp, zucchini, eggs and scallions stir-fried in a light sauce.
$16.25
Pad Goong Kap Naw Mai Farang
Shrimp stir-fried with fresh asparagus in light sauce.
$16.25
Goong-Gai Himapaan
Shrimp, chicken and cashews tossed with mild chili sauce.
$16.25
Deep Talay
Shrimp, scallops, calamari and mussel stir-fried with bamboo shoots, string beans with delicious red curry sauce. (Without coconut milk) .
$18.75
Goong Ob Wun Sen
Cellophane noodles and shrimp seasoned with Thai pesto, ginger, napa cabbage, and peppercorns steamed in a claypot.
$17.45

Curries (Lunch)  

Gang Khiew Wan
(Lunch Only)
Pork, beef or chicken in green curry with bamboo shoots, basil and string beans.
$11.25
Gang Dang
(Lunch Only)
Pork, beef or chicken in red curry with bamboo shoots, basil and string beans.
$11.25
Gang Gai Gor Lae
(Lunch Only)
Mild southern Thai yellow chicken curry with potatoes and carrots.
$11.25
Gang Matsaman Nua
(Breakfast Only)
Chunks of beef cooked in 17 herbs and spices makes this the most popular curry among westerners.
$12.45
Panang Nua Mu or Gai
(Lunch Only)
Chicken, beef or pork in Panang curry with peanuts, kaffir lime leaves and carrots.
$12.45
Panang Tofu
(Lunch Only)
Bean curd in Panang curry with peanuts and carrots.
$11.25
Prik Khing Mu
(Lunch Only)
Pork with green beans in PrikKhing curry sauce (with coconut milk).
$11.25
Pad Phet Gai
(Lunch Only)
Chicken with green beans, bamboo shoots in red curry sauce (without coconut milk).
$11.25
Gang Khua Saparot Goong
(Lunch Only)
Fresh pineapple and shrimp in red curry with coconut milk.
$16.25
Gang Jae
(Lunch Only)
Assorted vegetables and bean curd in red curry with coconut milk.
$11.25
Chu Chee Pla or Goong
(Lunch Only)
Salmon steak or shrimp cooked in delicious Chu Chee curry sauce.
$19.95

Curries (Dinner)  

Gang Khiew Wan
(Dinner Only)
Pork, beef or chicken in green curry with bamboo shoots, basil and string beans.
$14.95
Gang Dang
(Dinner Only)
Pork, beef or chicken in red curry with bamboo shoots, basil and string beans.
$14.95
Gang Gai Gor Lae
(Dinner Only)
Mild southern Thai yellow chicken curry with potatoes and carrots.
$14.95
Gang Matsaman Nua
(Dinner Only)
Chunks of beef cooked in 17 herbs and spices makes this the most popular curry among westerners.
$16.25
Panang Nua Mu or Gai
(Dinner Only)
Chicken, beef or pork in Panang curry with peanuts, kaffir lime leaves and carrots.
$16.25
Panang Tofu
(Dinner Only)
Bean curd in Panang curry with peanuts and carrots.
$14.95
Prik Khing Mu
(Dinner Only)
Pork with green beans in PrikKhing curry sauce (with coconut milk).
$14.95
Pad Phet Gai
(Dinner Only)
Chicken with green beans, bamboo shoots in red curry sauce (without coconut milk).
$14.95
Gang Khua Saparot Goong
(Dinner Only)
Fresh pineapple and shrimp in red curry with coconut milk.
$19.95
Gang Jae
(Dinner Only)
Assorted vegetables and bean curd in red curry with coconut milk.
$14.95
Chu Chee Pla or Goong
(Dinner Only)
Salmon steak or shrimp cooked in delicious Chu Chee curry sauce.
$19.95

Chef’s Specials (Lunch)  

Crying Tiger
(Lunch Only)
Grilled-marinated flank steak served with rice, salad and spicy- toasted rice power, fresh lime dipping sauce.
$17.45
Khanom Jeen Sounnam
(Lunch Only)
Fresh pineapple, ginger and shrimp or crab meat on a bed of somen noodles.
$14.95
Bamee Nam Prik Pao
(Lunch Only)
Stir-fried fresh egg noodles with shrimp, chicken and vegetables seasoned with Thai chili paste.
$16.25
Bamee Khi Mao Talay
(Lunch Only)
Stir-fried fresh egg noodles with shrimp, scallop, mussel, and calamari seasoned with chili and Thai basil.
$19.95
Crabmeat and Shrimp Fried Rice
(Lunch Only)
Fried rice with crabmeat, shrimp, egg, onion, seasoned with Thai seasoning sauce.
$19.95
Crispy Duck
(Lunch Only)
Crispy duck seasoned with Thai basil sauce served with rice and broccoli.
$24.95
Gai Katiam
(Lunch Only)
Stir-fried chicken with chopped garlic served with broccoli.
$11.25
Gai Peanut
(Lunch Only)
White meat chicken cooked in peanut sauce served with steamed broccoli.
$11.25

Chef’s Specials (Dinner)  

Khanom Bueng Yuan
(Dinner Only)
Rice flour crepe filled with pork, shrimp, mushroom, onion, and bean sprouts served with garlic-lime-chili sauce. (Takes 30 minutes).
$14.95
Crying Tiger
(Dinner Only)
Grilled-marinated flank steak served with rice, salad and spicy- toasted rice power, fresh lime dipping sauce.
$19.95
Khanom Jeen Sounnam
(Dinner Only)
Fresh pineapple, ginger and shrimp or crab meat on a bed of somen noodles.
$18.75
Bamee Nam Prik Pao
(Dinner Only)
Stir-fried fresh egg noodles with shrimp, chicken and vegetables seasoned with Thai chili paste.
$19.95
Bamee Khi Mao Talay
(Dinner Only)
Stir-fried fresh egg noodles with shrimp, scallop, mussel, and calamari seasoned with chili and Thai basil.
$19.95
Crabmeat and Shrimp Fried Rice
(Dinner Only)
Fried rice with crabmeat, shrimp, egg, onion, seasoned with Thai seasoning sauce.
$19.95
Crispy Duck
(Dinner Only)
Crispy duck seasoned with Thai basil sauce served with rice and broccoli.
$24.95
Gai Katiam
(Dinner Only)
Stir-fried chicken with chopped garlic served with broccoli.
$14.95
Gai Peanut
(Dinner Only)
White meat chicken cooked in peanut sauce served with steamed broccoli.
$14.95

Desserts  

Banana In Blanket
$5.35
Sweet Rice with Mango
$6.65
Sweet Rice with Thai Custard
$5.35
Banana In Coconut Milk With Tapioca
$5.35

Beverages  

Thai iced tea
$3.75
Thai iced coffee
$3.75
Thai Limeade
$3.75
Coconut Juice
$3.75

Vegetarian Salad  

Veggies Salad
Fresh green salad served with our traditional dressing.
$6.25
Som -Tum (Papaya Salad)
Shredded fresh papaya, string bean, tomato, and peanuts mixed with Thai spices and lime juice.
$9.95
Laab Tofu
Minced tofu seasoned with Thai herbs, lime juice and tasted rice powder.
$9.95
Yum Tofu
Tofu with onion green onion, cucumber and tomato seasoned with Thai spices, hot chili and lime juice.
$9.95
Yum Wun Sen
Spice cellophane noodles with tofu and carrots in hot chili and lime juice.
$9.95

Vegetarian Soups  

Tom Yum Veggies
Mixed Vegetables in hot and sour lemon grass soup.
$6.25
Tom Yum Hed
Mushrooms in hot and sour lemon grass soup.
$6.25
Wun Sen Soup
A flavorful broth with cellophane noodles, mushrooms, green onions, tofu and cabbage.
$6.25
Tofu soup
Diced tofu with green onions and in a light broth.
$6.25
Tom Yum Tofu
Diced tofu in hot and sour lemon grass soup.
$6.25

Vegetarian Appetizers  

Tofu Todd
Deep-fried bean curd served with sweet and hot chili sauce.
$7.45
Garden roll
Fresh rice paper filled with vermicelli noodles, tofu, lettuce leaf, mint, cucumber, carrots, and cilantro; served with bean sauce.
$7.45
Crispy Roll
Deep-fried vegetables rolls filled with cellophane noodles, cabbage, and mushroom; served with sweet and hot sauce.
$7.45
Vegetable Tempura
Deep-fried assortments of vegetable with spicy limes sauce.
$8.75

Vegetarian Entrees (Lunch)  

Tofu Snow Peas
(Lunch Only)
Stir-fried bean curd with snow peas.
$11.25
Tofu Preow Wan
(Lunch Only)
Stir-fried bean curd with fresh pineapple and mixed vegetables in sweet and sour sauce.
$11.25
Pad King Tofu
(Lunch Only)
Stir-fried Tha long eggplant, bean curd with basil leaves in spice bean sauce.
$11.25
Pad Makhua Yaaw
(Lunch Only)
Stir-fried Tha long eggplant, bean curd with basil leaves in spice bean sauce.
$11.25
Pad Pak Ruam Mit
(Lunch Only)
Stir-fried bean curd with mixed vegetables in light garlic sauce.
$11.25
Ka Praw Tofu
(Lunch Only)
Stir-fried bean sprouts with bean curd, snow peas and green onion.
$11.25
Pad Khana
(Lunch Only)
Stir-fried Chinese broccoli with shitake mushroom and bean curd seasoned with Thai soy sauce.
$11.25
Pad Prik King
(Lunch Only)
Stir-fried bean curd with prik king paste and fresh string beans .
$11.25
Panang Tofu
(Lunch Only)
Bean curd in a spicy Panang curry sauce and carrots.
$11.25
Green or Red Curry
(Lunch Only)
Bean curd, bamboo shoots, string beans in red or green curry sauce.
$11.25
Vegetable fried rice
(Lunch Only)
Traditional Thai fried stir-fried with bean curd and mixed vegetables.
$11.25
Pad Thai Jae
(Lunch Only)
Thai noodles stir-fried with bean curd and mixed vegetables in tamarind sauce.
$11.25
Pad See Ew
(Lunch Only)
Wide fresh rice noodles stir-fried with bean curd an mixed vegetables in Thai soy sauce.
$11.25
Pad Raad Na
(Lunch Only)
Wide fresh rice noodles stir-fried with broccoli, bean curd and mixed vegetables in light sauce.
$11.25
Pad Khii Mao (Drunken Noodles)
(Lunch Only)
Wide rice noodles stir-fried with bean curd, chili, vegetables and basil.
$11.25

Vegetarian Entrees (Dinner)  

Tofu Snow Peas
(Dinner Only)
Stir-fried bean curd with snow peas.
$14.95
Tofu Preow Wan
(Dinner Only)
Stir-fried bean curd with fresh pineapple and mixed vegetables in sweet and sour sauce.
$14.95
Pad King Tofu
(Dinner Only)
Stir-fried Tha long eggplant, bean curd with basil leaves in spice bean sauce.
$14.95
Pad Makhua Yaaw
(Dinner Only)
Stir-fried Tha long eggplant, bean curd with basil leaves in spice bean sauce.
$14.95
Pad Pak Ruam Mit
(Dinner Only)
Stir-fried bean curd with mixed vegetables in light garlic sauce.
$14.95
Ka Praw Tofu
(Dinner Only)
Stir-fried bean sprouts with bean curd, snow peas and green onion.
$14.95
Pad Khana
(Dinner Only)
Stir-fried Chinese broccoli with shitake mushroom and bean curd seasoned with Thai soy sauce.
$14.95
Pad Prik King
(Dinner Only)
Stir-fried bean curd with prik king paste and fresh string beans .
$14.95
Panang Tofu
(Dinner Only)
Bean curd in a spicy Panang curry sauce and carrots.
$14.95
Green or Red Curry
(Dinner Only)
Bean curd, bamboo shoots, string beans in red or green curry sauce.
$14.95
Vegetable fried rice
(Dinner Only)
Traditional Thai fried stir-fried with bean curd and mixed vegetables.
$14.95
Pad Thai Jae
(Dinner Only)
Thai noodles stir-fried with bean curd and mixed vegetables in tamarind sauce.
$14.95
Pad See Ew
(Dinner Only)
Wide fresh rice noodles stir-fried with bean curd an mixed vegetables in Thai soy sauce.
$14.95
Pad Raad Na
(Dinner Only)
Wide fresh rice noodles stir-fried with broccoli, bean curd and mixed vegetables in light sauce.
$14.95
Pad Khii Mao (Drunken Noodles)
(Dinner Only)
Wide rice noodles stir-fried with bean curd, chili, vegetables and basil.
$14.95

We offer delivery for this restaurant.

Ordering Hours

Sunday11:00 AM - 8:45 PM
Monday11:00 AM - 8:45 PM
Tuesday11:00 AM - 8:45 PM
Wednesday11:00 AM - 8:45 PM
Thursday11:00 AM - 8:45 PM
Friday11:00 AM - 9:30 PM
Saturday11:00 AM - 9:30 PM

*WARNING: consuming raw and undercooked meat and/or seafood may increase your risk of food borne illness. Menu prices may reflect the addition of our service fee. While placing an order, please inform us if a person in your party has a food allergy.