Login / Register

Enter Your Address

WHEN Select Time
ADDRESS Please enter your address
Malaysian Kopitam

Malaysian Kopitam

 
Information
Malaysian Kopitam

Malaysian Kopitam

5085 Westfields Blvd, Centreville, VA 20120 Food from Malaysia is often described as a mixture of Chinese and Indian. It is our goal to serve authentic and delicious Malaysian cuisine, hopefully introducing the wonderful flavors.
 

*WARNING: consuming raw and undercooked meat and/or seafood may increase your risk of food borne illness. Menu prices may reflect the addition of our service fee. While placing an order, please inform us if a person in your party has a food allergy.

Ordering Hours
Sunday11:00 AM - 9:00 PM
Monday11:00 AM - 9:00 PM
TuesdayClosed
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM

Most Popular  

A3. Satay Chicken (4 Skewers)
Gluten-free. Chicken skewer served with peanut satay sauce, onions & cucumber. Kid Friendly
$9.95
A9. Roti Canai (2 pcs)
Flat layered Indian bread served with a small bowl of Malaysian Chicken Curry. Spicy, Kid Friendly, Most Popular.
$8.85
FN1. Char Kuey Teow (CKT)
Stir fried flat rice noodle with shrimp, egg, chives and bean sprout.
$15.45
FN3. Beef Chow Fun
Stir fried flat rice noodle with beef, bean sprout, and U-choy.
$15.45
V4. Eggplant/Tofu in Chef Sauce
Eggplant & tofu stir-fried in our own chef sauce .
$15.45

Appetizers  

A1. Fried Golden Wonton (6pcs)
Fried fish puree wonton with homemade garlicky chili sauce.
$9.95
A2. Fried Fish Puree Crispy Fupei (4 pcs)
Gluten-free. Fish puree wrapped in fried tofu sheet with homemade chili sauce.
$9.95
A3. Satay Chicken (4 Skewers)
Gluten-free. Chicken skewer served with peanut satay sauce, onions & cucumber. Kid Friendly
$9.95
A4. Crispy Calamari
Crispy calamari in a light batter with our signature chef sauce.Kid-Friendly.
$11.05
A5. Mango and Tofu Salad (Kerabu)
Mango, green apple, fried tofu, fresh shallot, mint leaves tossed in nyonya vinaigrette under a bed of fresh lettuce top with crispy shallot. Gluten Free.
$12.15
A6. Baby Oyster Omelet
Gluten-free. Pan fried baby oyster omelet with homemade chili sauce .
$12.15
A7. Rojak
Malaysian fruit salad with 1-piece crispy shrimp cracker mango, pineapple, jicama, cucumber tossed in special caramelize sweet thick soy sauce sprinkle with toasted crushed peanuts, sesame seeds and roasted belacan. Nuts.
$12.15
A8. Popiah (2 rolls)
Jicama, lettuce eggs, dried shrimp & crispy shallots wrapped in homemade soft flour crepe with Hoisin sauce (Vegetarian option available)
$11.05
A9. Roti Canai (2 pcs)
Flat layered Indian bread served with a small bowl of Malaysian Chicken Curry. Spicy, Kid Friendly, Most Popular.
$8.85
A10. Vegetarian Curry Puff (2 pcs)
Homemade Pastry stuffed with onions and potatoes.
$6.65

Noodle in Soup  

S1. Curry Laksa Chicken Noodle Soup
Noodle soup with chicken curry, okra, eggplant, tofu and bean sprout in curry broth topped with mint leaves and scallion. Spicy.
$16.55
S2. Curry Yong Tofu Noodle (4 Pieces)
Noodle soup with tofu, crispy fupei, eggplant and jalapeno stuffed with fish puree and bean sprout in curry broth or chicken broth .
$17.65
S3. Penang Assam Laksa Noodle Soup
Noodle soup with tuna in sweet, spicy and sour broth topped with cucumber, fresh onions, and mint leaves.
$15.45
S4. Vegetarian Curry Laksa Noodle Soup
Noodle soup with tofu, vegetables, and bean sprout in curry broth topped with mint leaves and scallion.
$15.45
S5. Prawn Noodle Soup
Noodle soup with shrimp, U-choy & bean sprout in mild spicy shrimp broth topped with sambal onions and crispy shallot.
$16.55
S6. Fish Head Mihoon
Deep fried fish head noodle soup with pickle mustard, tomatoes in a milky broth topped with cilantro.
$17.65

Stir Fried Noodle  

FN1. Char Kuey Teow (CKT)
Stir fried flat rice noodle with shrimp, egg, chives and bean sprout.
$15.45
FN2. Mamak Mee Goreng
Stir fried spicy egg noodle with shrimp, tofu, bean sprout, egg, tomatoes, and potatoes, topped with lettuce and crispy shallot with a wedge of time.
$15.45
FN3. Beef Chow Fun
Stir fried flat rice noodle with beef, bean sprout, and U-choy.
$15.45
FN4. Watt Tan Hor Fun
Stir fried flat rice noodle with shrimp, fish cake and u-choy in a creamy egg sauce.
$16.55
FN5. Kopitiam Noodle
Braised wonton noodle with shrimp, fish cake, U-choy and bean sprout in brown sauce.
$16.55
FN6. Singapore Noodle
Stir-fried long thin rice noodle with chicken, egg, onions, green and red bell pepper in curry flavor.
$15.45
FN7. Dry Curry Wonton Mee
Wonton noodle top with chicken curry gravy, U-choy and bean sprout.
$15.45

Specialty Rice  

R1. Hainanese Chicken Rice
Steamed chicken in bone with sweet soy sauce and special chili sauce served with chicken flavor rice and cucumber.
$15.45
R2. Nasi Lamak
Coconut flavored rice with side of chicken curry, sambal ikan bilis, peanuts, boiled eggs and cucumber.
$15.45
R3. Salty Fish & Chicken Fried Rice 9
Gluten-free. Fried rice with salty fish, chicken and lettuce.
$16.55
R4. Malaysian Style Fried Rice (Nasi Goreng)
Shrimp and chicken fried rice Malaysian style with U-choy, tomatoes, carrot, green and red bell peppers, topped with pan fried egg, crispy shallot and lettuce.
$15.45

Non-Spicy Entrée  

Served with a bowl of steamed rice.

NE1. Kai Lan Beef
Chinese broccoli stir fried with beef in garlic and ginger brown sauce.
$18.75
NE2. Braised Triple Yong Tofu (8 Pieces)
Braised stuffed three tofu, three eggplant, and two green pepper with fish puree in oyster sauce.
$25.35
NE3. Smoke Oolong Chicken
Chicken marinated with sea salt and smoked with oolong tea leaves.
$19.85
NE4. Black Pepper Chicken
Chicken sauteed with onion, bell pepper and scallion in black pepper sauce.
$15.45
NE5. Black Pepper Beef
Beef sauteed with onion, bell pepper and scallion in black pepper sauce.
$18.75
NE6. Salted Egg Lai Yu Chicken
Lightly breaded chicken stir fried in salted egg yolk with butter milk
$22.05
NE7. Salted Egg Lai Yu Shrimp
Lightly breaded shrimp stir fried in salted egg yolk with butter milk.
$28.65
NE8. Smoked Sichuan Peppercorn Duck
Smoked duck marinated with peppercorn and accompanied with Hoisin Sauce (Half Duck)
$26.45

Spicy Entrée  

Served with a bowl of steamed rice

E1. Nyonya Curry Fish Head
Gluten-free. Fish head simmered with okra, eggplant, napa tomatoes & fried tofu in our chef Nyonya curry.
$33.05
E2. Malaysian Chicken Curry
Malaysian chicken curry in our special chef curry sauce.
$16.55
E3. Nyonya Chicken
Fried skinless chicken breast coated in rice flour with our special sweet and spicy Nyonya sauce.
$15.45
E4. Flounder Fillet
Spicy crispy flounder fillet coated in light batter with sweet Kashmiri chili and turmeric seasoning sauce.
$18.75
E5. Belacan Kang Kong (Seasonal)
Kang Kong stir-fried with our own dried shrimp belacan sauce
$19.85
E6. Malaysian Lamb Curry
Gluten-free. Lamb chunks simmered in thick curry gravy with coco-nut milk and various spices.
$25.35
E7. Belacan Eggplant & Okra
Eggplant and okra stir-fried in our own belacan sauce
$16.55
E8. Kopitiam Shrimp
Shrimp in light batter with cauliflower in our signature chef sauce.
$22.05
E9. Whole Red Snapper
Fried whole red snapper coated with signature sweet spicy chili sauce.
$38.55
E10. Crispy Squid in Spicy Salt
Golden fried squid tossed in a savory house blend of Chinese 5 spices.
$18.75
E11. Beef Rendang
Curry beef simmered in a thick curry gravy
$22.05
E12. Nyonya Curry Fish Fillet
Fish served with eggplant, belacan, garden onion & tofu in a spicy Nyonya curry.
$19.85
E13. Nyonya Curry Whole Red Snapper
Fried whole snapper with okra, eggplant, napa, tomatoes & fried tofu in Nyonya curry
$41.85

Greens/ Vegetarian  

Served with a bowl of steamed rice

V1. Kai Lan
Steamed Chinese broccoli served in garlic oyster sauce
$13.25
V2. Steamed U-Choy
Steamed U-Choy served in garlic oyster sauce
$13.25
V4. Eggplant/Tofu in Chef Sauce
Eggplant & tofu stir-fried in our own chef sauce .
$15.45
V5. Curry Mix Vegetables
Napa, eggplant, okra, bell pepper, onion, tomatoes and tofu with our Malaysian curry broth .
$15.45
V3. Veggie Mock Duck
Mock duck stir-fried with onion, scallion & green bell pepper inrown sauce.
$14.35

Lunch Special  

All served with 2 mini vegetarian rolls.

L1. Malaysian Chicken Curry
(Lunch Only)
Malaysian chicken curry in our special chef curry sauce.
$11.05
L2. Nyonya Chicken
(Lunch Only)
Fried chicken breast coated in rice flour with our special sweet & spicy Nyonya sauce.
$11.05
L3. Shrimp Omelet
(Lunch Only)
Shrimp omelet with tomatoes, bell pepper scallions, onions & chives
$11.05
L4. General Tso
(Lunch Only)
Crispy chicken in batter with our signature chef sauce
$11.05
L5. Ginger Chicken
(Lunch Only)
Stir-fried chicken with carrot, onion, bell pepper in an aromatic brown ginger sauce
$11.05
L6. Black Pepper Chicken
(Lunch Only)
Chicken sauteed with onion, bell pepper & scallion in black pepper sauce
$11.05
L7. Curry Mix Vegetables
(Lunch Only)
Napa, eggplant, okra, bell pepper, onion, tomatoes & tofu with our Malaysian curry broth
$9.95
L8. Basil Tofu
(Lunch Only)
Stir-fried tofu, onion, carrot, sweet pepper with our sweet basil sauce.
$11.05

Daily Dessert  

Pisang Goreng (Banana Fritters)
$7.75
Mango Sticky Rice
$6.65
Mochi (6 Pcs)
$6.65

Drinks  

Malaysian Hot Teh Tarik (Tea)
$3.35
Malaysian Hot Kopi Tarik (Coffee)
$3.35
Malaysian Iced Teh Tarik (Tea)
$4.45
Malaysian Iced Kopi Tarik (Coffee)
$4.45
Carrot Juice
$5.55
Apple Juice
$5.55
Milo Ice
$5.55
Lychee Ice
$4.45
Grass Jelly Ice (Cincau)
$4.45
Roasted Burdock Tea
$4.45
Green Tea Hot
Per Person.
$1.15
Jasmine Tea Hot
Per Person
$1.15
Oolong Tea Hot
Per Person
$1.15
Perrier
$3.35
Soda
$2.25

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:00 AM - 9:00 PM
Monday11:00 AM - 9:00 PM
TuesdayClosed
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM

*WARNING: consuming raw and undercooked meat and/or seafood may increase your risk of food borne illness. Menu prices may reflect the addition of our service fee. While placing an order, please inform us if a person in your party has a food allergy.