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JIA Asian Street Kitchen

JIA Asian Street Kitchen

 
Information
JIA Asian Street Kitchen

JIA Asian Street Kitchen

19570 Amber Meadow Dr, Unit 100 , Bend, OR 97702 In Chinese, "Jia" (家) means home - and that’s exactly what we are. JIA is the home of Southeast Asian street food, where flavors, memories, and cultures come together. From Japan to China, Thailand to Vietnam and Singapore, we bring you the most beloved and iconic street food dishes and drinks from across the region all under one roof. Whether you're stopping by for a quick bite or sharing a hearty meal with friends, JIA is where you’ll feel right at home. It’s not just about food - it’s about comfort, nostalgia, and the joy of gathering around flavors that remind you of home.
 

Ordering Hours
SundayClosed
Monday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Tuesday11:30 AM - 2:30 PM
4:30 PM - 8:30 PM
Wednesday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Thursday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Friday11:30 AM - 2:30 PM
4:30 PM - 8:15 PM
Saturday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM

Most Popular  

Khao Soi
(Dinner Only)
Northern Thailand coconut curry soup featuring tender egg noodles in a rich spiced coconut broth, topped with grilled chicken, crispy wontons, fried shallots, pickled mustard greens, raw shallots, and a drizzle of hot chili oil for heat and crunch.
$25.00
"Praram" Peanut Bomb (*P*GF)
(Lunch Only)
Choice of Chicken or Tofu Praram is an authentic Thai dish with peanut curry sauce over Thai Jasmine rice and vegetables. Comes with carrot, cauliflower, broccoli, topped with crushed peanut
$20.00
Thai Crispy Basil Beef
(Lunch Only)
fried Thai basil, ground beef, bell pepper, mushroom with house crushed chili and garlic sauce. Served with Jasmine rice and sunny side up egg, topped with crispy basil
$20.00
Lemongrass Chicken
(Lunch Only)
24hr marinated chicken in lemongrass, cooked until juicy and tender. Served with mixed green salad, rice, pickled carrots and daikon, cucumbers, green onions, jalapeños, tomato, cilantro and crispy garlic. Comes with a side of Vietnamese dressing.
$22.00
Green Bean
(Dinner Only)
Sauteed in-house sauce with garlic topped with fried garlic.
$14.00

Lunch Special  

With Choice of Crab Rangoon, vegetable, crispy rolls or chicken bone broth

"Praram" Peanut Bomb (*P*GF)
(Lunch Only)
Choice of Chicken or Tofu Praram is an authentic Thai dish with peanut curry sauce over Thai Jasmine rice and vegetables. Comes with carrot, cauliflower, broccoli, topped with crushed peanut
$20.00
Thai Crispy Basil Beef
(Lunch Only)
fried Thai basil, ground beef, bell pepper, mushroom with house crushed chili and garlic sauce. Served with Jasmine rice and sunny side up egg, topped with crispy basil
$20.00
Spicy Eggplant
(Lunch Only)
Stir fried eggplant, Thai basil, bell pepper with house crushed chili and garlic sauce. Served with Jasmine rice and sunny side up egg. Served with choice of chicken or tofu.
$20.00
Tuna Poke Bowl
(Lunch Only)
Sashimi grade tuna tossed with a spicy miso mayo sauce served over sushi rice with edamame, Wakame, cucumber, Tobiko, Nori seaweed, toasted sesame.
$20.00
Saigon Bowl (*P*GF)
(Lunch Only)
hoice of Chicken or Tofu A classic Vietnamese noodle salad bowl. Comes with rice vermicelli noodle, fresh herbs, cabbage, cucumber, jalapeños, pickle carrot, lettuce, basil, and Jia’s handmade crispy rolls. Topped with peanut, crispy shallots, and garlic. Served with house dressing (Nuoc Mam) and garlic chili oil.
$20.00

Starter  

Crab Rangoon (5 pcs)
(Lunch Only)
Handmade crispy dumplings filled with cream cheese, pepper, water chestnut, yellow onion, green onion, and imitation crab.
$12.00
Fried Oyster (4 pcs)
(Lunch Only)
Fried Hokkaido oysters with house sriracha sauce served over Wakame.
$16.00
Tuna Tower
(Lunch Only)
Sashimi grade tuna tossed with toasted sesame dressing layered over avocado and fresh mango, finished with crispy garlic. Served alongside wonton crispy
$18.00
Pork Belly Bao (2 pcs)
(Lunch Only)
Five spice pork belly, cucumber, purple cabbage, pickle carrot, cilantro. Served in a fluffy bao bun. Topped with crispy garlic. Served with
$12.00
Far East Chicken (4 pcs)
(Lunch Only)
Fried chicken wings, glazed in a honey soy ginger, garlic, and sesame sauce. Topped with fried garlic, green onion, and pickled carrot.
$16.00
Lao Sausages (*P)(*GF)
(Lunch Only)
Pork sausage infused with the vibrant flavor of lemongrass, galangal, kaffir lime leaves, shallots, cilantro, and garlic. Pair with lime, ginger, peanut, and red onion.
$15.00
General Garlic Prawns
(Lunch Only)
Street food-style deep fried U15 prawns with shell perfectly tossed in a flavorful pepper and garlic sauce.
$22.00
JIA Popcorn Shrimp
(Lunch Only)
Popcorn shrimp tempura with spicy Gochujang aioli & Wasabi aioli. Served with crispy Vietnamese rice crackers.
$16.00
Crispy Rolls (4 pcs)
(Lunch Only)
Handmade crispy rolls filled with mung bean noodles, wood ear mushrooms, carrot, and cabbage served with house pickle and sweet & sour dipping sauce.
$14.00
Green Bean
(Lunch Only)
Sauteed in house sauce, chili, chili paste and fried garlic.
$14.00

Main  

Beef Bachelor
(Lunch Only)
Tender, flame-grilled diced Bavette steak sautéed with aromatic Thai basil and vibrant bell peppers, all smothered in a rich, spicy chili garlic lava sauce. Finished with a crown of crispy golden onion rings for the perfect crunch.
$36.00
Khoa Soi
(Lunch Only)
thern Thailand coconut curry soup featuring tender egg noodles in a rich spiced coconut broth, topped with grilled chicken, crispy wontons, fried shallots, pickled mustard greens, raw shallots, and a drizzle of hot chili oil for heat and crunch.
$25.00
Lemongrass Chicken
(Lunch Only)
24hr marinated chicken in lemongrass, cooked until juicy and tender. Served with mixed green salad, rice, pickled carrots and daikon, cucumbers, green onions, jalapeños, tomato, cilantro and crispy garlic. Comes with a side of Vietnamese dressing.
$22.00
Green Curry
(Lunch Only)
Savor a dish featuring with bamboo shoots, red bell peppers, and Thai basil, all enveloped in a medium-spicy coconut milk green curry sauce. This delightful meal is served alongside vermicelli noodles, purple cabbage, cucumber, and fresh cilantro.
$26.00
Pork Belly & Rice
(Lunch Only)
Five spices pork belly (slow cooked for 8 hours) served with Jasmine rice, soy marinated egg, purple cabbage, pickled mustard, cilantro, and Spicy garlic-lime vinaigrette.
$22.00
Pineapple Fried Rice
(Lunch Only)
Rice, egg, raisin, cashew nut, yellow onion, green onion, pineapple wok fried with curry powder sauce.
$26.00
JIA Pad Thai
(Lunch Only)
Rice noodle stir fried with egg, tofu, green onion, chive, sweet radish, crushed peanut, bean sprouts.
$26.00
Sautéed Mixed Vegetables
(Lunch Only)
Savor the vibrant symphony of freshly cut in house vegetables; cauliflower, broccoli, carrots, yellow onion, green beans, mushroom, and red bell pepper with our signature vegetarian garlic peppers sauce set red with Jasmine rice.
$20.00
Spicy Noodle
(Lunch Only)
Spicy egg noodles cooked with minced pork, peanuts, sesame, and house chili oil. Topped with green onion.
$20.00
Chicken Pho
(Lunch Only)
Chicken broth, vermicelli rice noodle, chicken thigh, bean sprouts, jalapeños, cilantro, basil, green onion, fried garlic, and fried onion.
$19.00
Dumpling Soup
(Lunch Only)
A cup of chicken broth, vegetable dumplings, green leaf, bean sprouts topped with green onion, cilantro, and fried garlic.
$12.00

Side Orders  

Chicken Skewer (Breast / 2 pcs)
(Lunch Only)
$6.00
Steamed Veggies
(Lunch Only)
$5.00
Soy Marinated Hard Boiled Egg
(Lunch Only)
$4.00
Rice Noodle
(Lunch Only)
$3.00
Jasmine Rice
(Lunch Only)
$3.00
Sticky Rice
(Lunch Only)
$3.00
Peanut Sauce
(Lunch Only)
$3.00
Curry Sauce
(Lunch Only)
$5.00
Nuoc Mam Dressing
(Lunch Only)
$3.00
Pickle Carrot
(Lunch Only)
$4.00

Kid Menu  

For kids 10 and under please

Chicken Skewer Bowl
(Lunch Only)
Served with Jasmine rice and peanut sauce
$12.00
Moo Ping Bowl
(Lunch Only)
BBQ pork skewers served with Jasmine rice topped with Furikake.
$12.00
Kid Pho Chicken
(Lunch Only)
Chicken broth, chicken, rice noodle
$12.00

Side Orders  

Chicken Skewer (Breast / 2 pcs)
(Dinner Only)
$6.00
Steamed Veggies
(Dinner Only)
$5.00
Soy Marinated Hard Boiled Egg
(Dinner Only)
$4.00
Jasmine Rice / Rice Noodle
(Dinner Only)
$3.00
Sticky Rice
(Dinner Only)
$5.00
Peanut Sauce / Nuoc Mam Dressing
(Dinner Only)
$3.00
Curry Sauce
(Dinner Only)
$5.00
Pickle Carrot
(Dinner Only)
$4.00

Kid Menu  

For kids 10 and under, please

Chicken Skewer Bowl
(Dinner Only)
Served with Jasmine rice and peanut sauce
$12.00
Moo Ping Bowl
(Dinner Only)
pork skewers served with Jasmine rice topped with Furikake.
$12.00
Kid Pho Chicken
(Dinner Only)
Chicken broth, chicken, rice noodles
$12.00

Appetizer  

Tuna Tower (*GF)
(Dinner Only)
Sashimi-grade tuna tossed with toasted sesame dressing layered over avocado and fresh mango, finished with crispy garlic. Served alongside crispy wonton
$18.00
General Garlic Prawns
(Dinner Only)
Street food-style deep-fried U15 prawns with shells perfectly tossed in a flavorful pepper and garlic sauce.
$22.00
JIA Popcorn Shrimp
(Dinner Only)
Popcorn shrimp tempura with spicy Gochujang aioli & Wasabi aioli. Served with crispy Vietnamese rice crackers.
$16.00
Far East Chicken
(Dinner Only)
Fried chicken wings, glazed in a honey, soy, ginger, garlic, and sesame sauce. Topped with fried garlic, green onion, and pickled carrot.
$16.00
Lao Sausages (*P)(*GF)
(Dinner Only)
Pork sausage infused with the vibrant flavor of lemongrass, galangal, kaffir lime leaves, shallots, cilantro, and garlic. Pair with lime, ginger, peanut, and red onion.
$15.00
Crying Tiger
(Dinner Only)
A renowned Thai culinary creation, this dish features grilled Rib-eye steak (8 oz) accompanied by a delectable spicy Thai chili dipping sauce known as “Nam Jim Jeaw.”
$24.00
Crab Rangoon
(Dinner Only)
Handmade crispy drumplings filled with cream cheese, water chestnut, onion, and imitation crab.
$12.00
Fried Oyster
(Dinner Only)
Fried Hokkaido oysters with house sriracha sauce served over Wakame
$16.00
Green Bean
(Dinner Only)
Sauteed in-house sauce with garlic topped with fried garlic.
$14.00

Soup  

Chicken Pho
(Dinner Only)
Vietnamese chicken broth, vermicelli rice noodles, chicken thigh, bean sprouts, jalapeños, cilantro, basil, green onion, fried garlic, and fried onion.
$19.00
Dumpling Soup
(Dinner Only)
A cup of chicken broth, vegetable dumplings, green leaf, bean sprouts, topped with green onion, cilantro and fried garlic.
$12.00

Main  

Saigon Bowl (*P *GF)
(Dinner Only)
A classic Vietnamese noodle salad bowl. Comes with rice vermicelli noodles, fresh herbs, cabbage, cucumber, jalapeños, pickled carrots, lettuce, basil, and Jia’s handmade crispy rolls. Topped with peanuts, crispy shallots, and garlic. Served with Nuoc Mam dressing and garlic chili oil.
$20.00
Thai Crispy Basil Beef
(Dinner Only)
Stir-fried Thai basil, ground beef, bell pepper, mushrooms with house crushed chili and garlic sauce. Served with Jasmine rice and sunny-side-up egg, topped with crispy basil.
$22.00
Spicy Eggplant
(Dinner Only)
Stir-fried eggplant, Thai basil, bell pepper with house crushed chili and garlic sauce. Served with Jasmine rice and sunny-side-up egg. Served with a choice of chicken or tofu.
$22.00
“Praram” Peanut Bomb (*P *GF)
(Dinner Only)
Comes with carrot, cauliflower, broccoli, and Jasmine rice topped with peanut curry sauce and crushed peanuts.
$22.00
Pork Belly & Rice
(Dinner Only)
Sashimi-grade tuna tossed with a spicy miso mayo sauce served over sushi rice with edamame, Wakame, cucumber, Tobiko, Nori seaweed, and toasted sesame.
$20.00
Lemongrass CHX Rice Plate
(Dinner Only)
24-hour marinated chicken in lemongrass, cooked until juicy and tender. Served with mixed green salad, rice, pickled carrots and daikon, cucumbers, green onions, jalapeños, tomato, cilantro, and crispy garlic. Comes with a side of Vietnamese dressing.
$22.00
Sautéed Mixed Veggies
(Dinner Only)
In-house cut vegetables: cauliflower, broccoli, carrots, yellow onion, green beans, mushrooms, and red bell pepper with our signature vegetarian garlic pepper sauce with Jasmine rice.
$20.00
Pineapple Fried Rice
(Dinner Only)
Choice of shrimps, Chicken, or Tofu Rice, egg, raisin, cashew nut, yellow onion, green onion, pineapple wok fried with curry powder sauce. Served in a clay
$26.00
Green Curry
(Dinner Only)
Savor a dish featuring bamboo shoots, red bell peppers, and Thai basil, all enveloped in a medium-spicy coconut milk green curry sauce. This delightful meal is served alongside vermicelli noodles, purple cabbage, cucumber, and fresh cilantro.
$26.00
JIA Pad Thai
(Dinner Only)
Rice noodles stir-fried with egg, fried organic tofu, green onion, chive, sweet radish, crushed peanut, and bean sprouts.
$26.00
Chow Mein
(Dinner Only)
A classic Chinese stir-fried dish made with egg noodles, chicken, and a colorful mix of vegetables, including broccoli, cauliflower, and carrots.
$20.00
Spicy Noodle (*P)
(Dinner Only)
Sichuan-style spicy egg noodles cooked with minced pork, peanuts, and sesame house chili oil. Topped with green onion.
$20.00

CHEF’S SPECIAL  

Beef Bachelor
(Dinner Only)
Tender, flame-grilled diced Bavette steak sautéed with aromatic Thai basil and vibrant bell peppers, all smothered in a rich, spicy chili garlic lava sauce. Finished with a crown of crispy golden onion rings for the perfect crunch
$36.00
Khao Soi
(Dinner Only)
Northern Thailand coconut curry soup featuring tender egg noodles in a rich spiced coconut broth, topped with grilled chicken, crispy wontons, fried shallots, pickled mustard greens, raw shallots, and a drizzle of hot chili oil for heat and crunch.
$25.00
JIA’S BBQ SET (Moo Ping)
(Dinner Only)
- BBQ pork skewers marinated with garlic, cilantro, black pepper, and fermented light soy sauce, served with shiitake mushrooms.- Sticky rice in a bamboo basket- Nam Jim Jaw -Thai tamarind dipping- House sweet chili dipping- JIA BBQ salad - organic sweet corn, cherry tomatoes, carrot, mixed greens, and purple cabbage
$32.00

We offer delivery for this restaurant.

Ordering Hours

SundayClosed
Monday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Tuesday11:30 AM - 2:30 PM
4:30 PM - 8:30 PM
Wednesday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Thursday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM
Friday11:30 AM - 2:30 PM
4:30 PM - 8:15 PM
Saturday11:30 AM - 2:30 PM
4:30 PM - 7:45 PM